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Farmer Pete's avatar

Agent, I think your original pieces on so-called "vitamins"- how they are made, what they are made of, and the people that moved them into the food supply, shelves of the stores, and minds of the public make all of this downstream accounting null and void.

I have cut and paste a good snippet below translated from a German Telegram group (Next Level). "Vitamins" are the "good" version of the "virus". Everything else is the same. They are an invented idea. They are laboratory artifacts. Outside of a piece of food, they have to be concocted in a lab. It is like you had said in one of your other pieces, the real food may have some symphony of beneficial, magical micronutrients in it, but you can't pull one little player out, 'separate' it, and have it make the same music all by itself. If you put the "Vitamin discoverers" in the same room with the "Virus discoverers", they might all think they were looking at each other in the mirror. It's all chemical adulteration tinkering to achieve some end product... and I reckon they must just assign some formula to it to make it seem like it is a "thing" (that can be recreated from various chemical barrels in India and China).

You can keep this real simple and easy. Eat the orange. Eat the chicken. Eat the carrot. Eat the butter. Make your own sourdough bread. Drink the unpasteurized milk. If it is whole, if it is real, go for it. If it has a wrapper on it and is made by a corporation, and you don't have your high powered reading glasses and corporate ingredient glossary decoder, put it back on the shelf. There's no fucking "vitamins". There's real food and there is fake chemical garbage food. If people generally practiced this, cleaned out their supplement cupboards, and never heard the word vitamin again, they'd never think about it. No calorie or nutrient calculators necessary. The end.

"The concept of vitamins is a purely human invention. There are no published, controlled experiments in the scientific literature that confirm their natural existence. In fact, no “vitamin” has ever been directly observed in food. The only places where they are “detectable” are the results of laboratory processes (the bottom of a test tube) after a witch’s brew of poisonous chemicals is mixed, leaving a dregs of the substance.

False idea of proof

Vitamins, whose size is estimated to be around 1 to 2 nanometers, are probably 50 to 100 times smaller than the claimed SARS-CoV-2 virus, which has not been isolated and detected to date. If one were to enlarge a vitamin molecule to the size of a tennis ball, at the same scale this would correspond to a tennis ball that would be more than three times the diameter of the Earth. However, the presumed separate structures of these molecules have never been clearly isolated and clearly separated from other components.

There is no real gold standard

There is no single study that documents the clean isolation and biochemical characterization of a vitamin molecule to establish it as a pure, isolated standard for comparison. Instead, it analyzes the dregs of a byproduct of food that has been broken down by numerous harsh and toxic chemicals.

The extraction process (“isolation”) of a vitamin molecule

To isolate vitamin C from lemon juice, you start with a simple glass of juice and take it through an alchemical odyssey: first it is charged with lead, only to laboriously remove the lead later. Then you juggle with ammonia, acetic acid and a parade of solvents – from butyl to ethyl alcohol, to acetone to petroleum ether. After it has been heated, dried, reheated and dried again, the whole thing is served to the animals. If they don’t get scurvy, you’ve got it: ascorbic acid, better known as vitamin C, extracted through an impressive party of chemicals. Voila, science!"

https://truthcomestolight.com/toxic-brews-a-close-up-look-at-the-source-of-nutritional-supplements/

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LV girl's avatar

Your posts about vitamins is life changing. I have a large bag of supplements to dispose of. I was wondering about probiotics, there are newer versions (more expensive) now. Are any worthwhile?

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